Review on the biological activities of mogrosides in Siraitia grosvenorii
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摘要: 罗汉果皂苷是罗汉果中一类葫芦烷型三萜糖苷化合物,是罗汉果的主要活性成分。罗汉果皂苷不仅可作为一种低热量的天然甜味剂,还具有抗氧化、降血糖和抗糖尿病、护肝、抗疲劳、抗癌、抗炎等多种生物活性。本文综述了罗汉果皂苷主要生物活性,为罗汉果皂苷功能性食品开发提供一定参考。Abstract: Mogrosides, a complex of dozens of cucurbitane-type triterpene glycosides in Siraitia grosvenorii (Swingle) C.Jeffery, are the primary active components. Increasing studies have evidenced that mogrosides are not only low-calorie natural sweeteners, but also possess a variety of biological activities, such as antioxidant, hypoglycemia and antidiabetic, hepatoprotective, anti-fatigue, anticancer, anti-inflammatory activities, etc. This review aimed to highlight the main biological activities, in order to provide some reference for developing functional food of mogrosides.
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