Effects of UV-B radiation on nutrients and bioactive substances in plants
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摘要: UV-B辐射作为一种重要的代谢调控手段,其辐射作用与植物体内多种组成成分的合成、积累及代谢密切相关,因此研究UV-B对植物体内主要营养物质及生物活性物质的影响具有重要意义。本文综述了近年来有关UV-B辐射（Ultraviolet-B radiation）对植物体内的基础营养物质（碳水化合物、脂类、蛋白质）和主要生物活性物质（氨基酸、多酚类、萜类、生物碱）影响的研究进展,并对领域内现有问题进行分析,对后续研究重点进行展望。以期指导后续有关UV-B的调控作用研究,为农业生产及农作物品质提升研究提供理论依据。Abstract: UV-B radiation, as an important metabolic regulation method, is closely related to the biosynthesis, accumulation and metabolism of various plant components.Therefore, it is very important to study the effects of UV-B radiation on the nutrients and main bioactive substances in plants.In this paper, the latest research progress of the effects of UV-B radiation on nutrients ( carbohydrates, lipids, proteins) and main bioactive substances ( amino acids, polyphenols, terpenoids, and alkaloids) was reviewed.The potential problems in the research field were analyzed and the following research emphasis was also suggested.
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Keywords:
- UV-B irradiation /
- plant /
- nutrient /
- bioactive substances
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