百香果皮多糖的分离纯化、结构特性及生物活性研究进展

刘纯友; 殷朝敏; 黄永春; 耿放; 杨锋; 黄承都; 张昆明

doi:10.13386/j.issn1002-0306.2018.08.060

百香果皮多糖的分离纯化、结构特性及生物活性研究进展

刘纯友^1,2,
殷朝敏³,
黄永春^1, ,,
耿放⁴,
杨锋¹,
黄承都¹,
张昆明¹

1. 广西科技大学生物与化学工程学院食品科学与工程系, 广西柳州 545006;
2. 华中农业大学食品科学技术学院, 湖北武汉 430070;
3. 湖北省农业科学院农产品加工与核农技术研究所, 湖北武汉 430064;
4. 成都大学药学与生物工程学院, 四川成都 610106

基金项目:

广西高校高水平创新团队及卓越学者计划项目(桂教人[2014]7号)

2017年广西科技大学自然科学培育计划项目(科大科研发[2017]43号)。

国家自然科学基金项目(31660472)

广西高校糖资源加工重点实验室开放课题(2016TZYKF05)

详细信息

作者简介:
刘纯友(1981-),男,博士,工程师,研究方向:农产品加工及贮藏工程,E-mail:chunyoucn@126.com。

通讯作者:
黄永春(1974-),男,博士,教授,研究方向:农产品加工及贮藏工程,E-mail:huangyc@yeah.net。

中图分类号: TS255.1
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出版历程
- 收稿日期: 2017-09-13
- 网络出版日期: 2020-11-23
- 刊出日期: 2018-04-14

Progress in extraction,separation and purification,structural characteristics and bioactivities of polysaccharides of passiflora edulis peel

1. Department of Food Science and Engineering, School of Biology and Chemical Engineering, Guangxi University of Science and Technology, Liuzhou 545006, China;
2. College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China;
3. Institute of Agricultural Products Processing and Nuclear Agricultural Technology, Hubei Academy of Agricultural Sciences, Wuhan 430064, China;
4. College of Pharmacy and Biological Engineering, Chengdu University, Chengdu 610106, China

摘要

摘要: 百香果是一种生长在热带、亚热带的重要特色经济水果,多糖是构成百香果果皮的主要功能成分之一。百香果皮多糖因具有抗肿瘤、抗炎、降血脂和抗氧化等多种生物活性而备受国内外学者的高度关注。本文系统综述了国内外近十年来关于百香果皮多糖的提取、分离纯化、结构特性和生物活性的研究进展,并提出目前百香果皮多糖研究中存在的不足,以期为百香果皮多糖的研究与开发提供参考与借鉴。
- 百香果 /
- 多糖 /
- 分离纯化 /
- 结构特性 /
- 生物活性
Abstract: Passion fruit is one of importantly characteristic economy fruit,which is grown in the tropical,subtropical region,and polysaccharides are one of the primarily functional components of passion fruit peel. Polysaccharides of passion fruit peel were highly concerned by domestic and foreign scholars because of their several bioactivities,such as antitumor,antiinflammatory,hypolipidemic and antioxidant etc. The objective of this article was to systematically review the recent advance of polysaccharides of passion fruit peel,mainly included extraction,separation and purification,structural characteristics and bioactivities etc. Moreover,the problems encountered during the studies of polysaccharides of passion fruit peel were also proposed in order to provide reference for the research and development of passion fruit polysaccharides.
- passion fruit /
- polysaccharides /
- separation and purification /
- structure characteristics /
- bioactivity